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Lebourgneuf

5600, Boul. Des Galeries, Québec (Québec)

418 614-3616


Schedule:

Monday : closed

Tuesday: 11:00 AM to 9:00 PM

Wednesday: 11:00 AM to 9:00 PM

Thursday: 11:00 AM to 10:00 PM

Friday: 11:00 AM to 10:00 PM

Saturday: 4:00 PM to 10:00 PM

Sunday : 4:00 PM to 8:00 PM

Menu - Takeout

Menu - On Site

Menu - To Drink

ORDER

BOOK

Menu - Takeout

Download ORDER
Ask for the gluten sensitive option
Ask for vegetarian option
Ask for vegan option
Spicy

Small dishes

IMPERIAL ROLLS (FRIED)

Cabbage, carrot and onions.

1 - 3.40

2 - 6.10

Ask for vegan option

EDAMAME

Fresh soybeans in the pod.Served with sea salt and lime.

5.65

Ask for the gluten sensitive option Ask for vegan option

CRISPY CHILI THAÏ CHICKEN

White tempura-dipped chicken, slightly fried, in our spicy chili Thaï sauce.

14.40

CRISPY HONEY GARLIC CHICKEN

White tempura-dipped chicken, slightly fried, in our traditional honey garlic sauce.

14.40

PAPAYA SALAD

Green papaya, seasoned with spicy peppers, lime juice, topped with coriander and crushed peanuts.

13.05

MINI SALMON POKE BOWL

Marinated salmon with avocado, tomato, cucumber and daikon. Topped with spicy mayo.

8.75

RAVIOLI WITH PEANUT SAUCE

Chicken-stuffed dumplings topped with our peanut sauce.

9.00

FRIED WONTONS

Lightly fried chicken-stuffed dumplings served with a spicy Thai sauce.

9.00

TEMPURA SHRIMP

Five tempura shrimps served with our three sauces (sesame, spicy mayo and calamari sauce).

12.15

FRIED CALAMARI

Half a pound of fried calamari served with our three sauces (sesame, spicy mayo and calamari sauce).

16.20

VEGETABLE FRIED RICE

Fragrant rice sautéed with our home sauce, ginger, eggs, sliced mushrooms, edamame and Furikaki spices.

7.20

Ask for vegetarian option

GREEN SALAD WITH SESAME DRESSING

Green mixed salad with sesame dressing.

5.85

Ask for vegetarian option

SMALL FRENCH FRIES

4.50

Ask for the gluten sensitive option Ask for vegan option

STIR-FRIED VEGETABLES

7.20

Ask for vegan option Ask for the gluten sensitive option

JASMIN RICE

3.60

Bao burger

Bao bread and crispy chicken

GENERAL TAO

Chicken breast (100%) coated with crispy breadcrumbs, topped with our famous General Tao sauce. Topped with cheese curds, pickle and cilantro. Served with fries or salad.

17.10

SPICY MAYO

Chicken breast (100%) coated with breadcrumbs, topped with our famous spicy mayo. Garnished with coriander and avocado. Served with fries or salad.

17.10

Spicy

Soups

TOM YUM

Spicy Thai broth flavoured with lemongrass and kaffir lime. Choice of chicken, shrimp or organic tofu.

SMALL - 5.40

MEAL WITH NOODLES - 16.20

Ask for the gluten sensitive option Ask for vegan option Spicy

THAÏ COCO

Moderately spicy Thai broth flavoured with lemongrass and kaffir lime, with a touch of coconut milk. Choice of chicken, shrimp or organic tofu.

SMALL - 5.40

MEAL WITH NOODLES - 16.20

Ask for the gluten sensitive option Ask for vegan option Spicy

WON-TON

Lightly flavoured chicken broth and chicken-stuffed wontons.

SMALL - 5.40

MEAL WITH NOODLES - 16.20

Dumplings

Chinese raviolis served steamed, fried or pan-fried

VEGETABLES (4)

Steamed, fried or pan-fried

8.10

Ask for vegan option

PORK (4)

Steamed, fried or pan-fried

8.10

SHRIMP

Steamed

8.55

CHICKEN (4)

Steamed, fried or pan-fried

8.10

PORK & SHRIMP (4)

Steamed

8.55

PORK & KIMCHI (4)

Steamed, fried or pan-fried

8.10

MIXED (8)

Steamed

15.30

Poke bowls

All the fresh ingredients you like. Served on a fragrant rice base or salad

TAO CHICKEN

Our famous General Tao chicken with marinated ginger, daikon, carrot, cherry tomatoes, cucumber, edamame, avocado and shrimp chips. Topped with sesame seeds, green onions and sesame sauce.

19.80

SESAME LIME AND CHILI CHICKEN

Lime and chili marinated chicken with marinated ginger, daikon, carrot, cherry tomatoes, cucumber, edamame, avocado and shrimp chips.Topped with sesame seeds, green onions and sesame sauce.

18.90

SPICY SALMON

Soy marinated salmon with marinated ginger, daikon, carrot, cherry tomatoes, cucumber, edamame, wakame, avocado and shrimp chips. Topped with sesame seeds, green onions and spicy mayo.

19.80

Spicy

TEMPURA SHRIMP

Five tempura shrimps with marinated ginger, daikon, carrot, cherry tomatoes, cucumber, edamame, avocado and shrimp chips. Topped with sesame seeds, green onions, spicy mayo, sesame sauce and calamari sauce.

19.80

SESAME SHRIMPS

Marinated shrimps in calamari sauce with marinated ginger, daikon, carrot, cherry tomatoes, cucumber, edamame, avocado and shrimp chips. Topped with sesame seeds, green onions, calamari sauce and sesame sauce.

19.80

Ask for the gluten sensitive option

SESAME TUNA

Soy marinated tuna with marinated ginger, daikon, carrot, cherry tomatoes, cucumber, edamame, avocado, wakame and shrimp chips.Topped with sesame seeds, green onions and sesame sauce.

20.70

TUNA & SALMON

Tuna and salmon marinated in soy and sesame sauce with marinated ginger, daikon, carrot, cherry tomatoes, cucumber, edamame, avocado, wakame and shrimp chips. Topped with sesame seeds, green onions, sesame sauce and spicy mayo.

20.70

Spicy

SESAME TOFU

Tofu with marinated ginger, daikon, carrot, cherry tomatoes, cucumber, edamame, avocado and shrimp chips. Topped with sesame seeds, green onions and sesame sauce.

18.00

Ask for vegetarian option Ask for the gluten sensitive option

Stir-fries

Served on fragrant rice base

PEANUT

Stir-fried broccoli, snow peas, red peppers and Taiwanese cabbage with peanut sauce, served with your choice of protein. Topped with crushed peanuts.

Chicken - 19.80

Shrimps - 20.70

Organic tofu - 18.90

Ask for vegan option

TERIYAKI

Stir-fried vegetables, bean sprouts and a soy teriyaki and fresh ginger sauce served with your choice of protein. Topped with sesame seeds and lime.

Chicken - 19.80

Shrimps - 20.70

Organic tofu - 18.90

Beef - 21.60

Ask for vegan option

RED CURRY

Stir-fried vegetables, mushrooms and a red curry and coconut milk sauce served with your choice of protein.Topped with crushed peanuts, lime and cilantro.

Chicken - 19.80

Shrimps - 20.70

Organic tofu - 18.90

Beef - 21.60

Ask for the gluten sensitive option Spicy

Tao specialties

Our classics.

GENERAL TAO CHICKEN

100% white tempura-dipped chicken, slightly fried and sautéed in our famousGeneral Tao sauce. Served with stir-fried vegetables. Topped with sesame seeds and green onions.

20.70

GENERAL TAO TOFU

Lightly fried tempura-dipped organic tofu cubes, sautéed in our famous General Tao sauce. Served with stir-fried vegetables and topped with sesame seeds and green onions.

19.80

GENERAL TAO POUTINE

100% white tempura-dipped chicken, lightly fried and sautéed in our famous General Tao sauce, with fries and cheese curds. Topped with green onions and sesame seeds.

17.10

GENERAL TAO TOFU POUTINE

Lightly fried tempura-dipped organic tofu cubes sautéed in our famous General Tao sauce, served with fries and cheese curds. Topped with green onions and sesame seeds.

16.20

Butter chicken

Creamy sauce, with north Indian flavors

CHICKEN, RICE AND SAUTÉED VEGETABLES

Fragrant North Indian-style chicken in a creamy sauce with coconut milk, served with jasmine rice and naan bread.

20.70

Replace the veggies for more chicken 24.75

Ask for the gluten sensitive option Ask for vegan option

TOFU, RICE AND SAUTÉED VEGETABLES

Fragrant North Indian-style chicken in a creamy sauce with coconut milk, served with jasmine rice and naan bread.

18.45

Replace the veggies for more tofu 20.70

Ask for the gluten sensitive option Ask for vegetarian option

Noodles

BEEF PAD SEW

Flat rice noodles, broccoli, bok choy, snow peas, Taiwanese cabbage, bean sprouts and eggs, sautéed in dark soy sauce, served with your choice of protein. Topped with coriander, lime and sesame seeds.

21.60

Protein replacement options : organic tofu, chicken or shrimps.

Ask for vegan option Ask for vegetarian option

PAD THAI

ce noodles, vegetables, bean sprouts and eggs sautéed in our mildly spicy sweet-and-sour Pad Thai sauce, served with your choice of protein. Topped with coriander, lime and peanuts.

Chicken - 19.80

Shrimps - 20.70

Organic tofu - 18.90

Beef - 21.60

Ask for the gluten sensitive option Spicy

SINGAPORE

Rice vermicelli, vegetables, bean sprouts and eggs sautéed in a yellow curry and turmeric sauce, served with your choice of protein. Topped with green onions and sesame seeds.

Chicken - 19.80

Shrimps - 20.70

Organic tofu - 18.90

Beef - 21.60

Ask for the gluten sensitive option

Extras

SIDES

Stir-fried vegetables +2.70

Shrimps +4.50

Beef +5.85

Chicken & tempura chicken (4) + 4.50 Tofu +2.70

Desserts

VANILLA CHOCOLATE MOCHIS DUO

Vanilla and triple chocolate ice cream mochi duo, wrapped in a slightly sweet rice dough.

5.40

BANGKOK CHEESECAKE

Cheesecake topped with decadent caramel and crushed peanuts.

8.25

CHOCOLATE LAVA-CAKE

Warm melted chocolate cake topped with custard sauce

9.25

ORIGINAL ICE CREAM

Two scoops of ice cream served with a Pocky Japanese cookie. Choice of: Black Sesame To-die-for, Mango, Green Tea, Vanilla

4.00

Menu - On Site

Download BOOK
Ask for the gluten sensitive option
Ask for vegetarian option
Ask for vegan option
Spicy

Small dishes

IMPERIAL ROLLS (FRIED)

Cabbage, marinated carrot. Served with fish sauce.

1 - 3.75

2 - 6.75

Ask for vegan option

EDAMAME

Fresh soybeans in the pod.Served with sea salt and lime.

6.25

Ask for the gluten sensitive option Ask for vegan option

CRISPY CHILI THAÏ CHICKEN

White tempura-dipped chicken, slightly fried, in our spicy chili Thaï sauce.

16.00

Spicy

CRISPY HONEY GARLIC CHICKEN

White tempura-dipped chicken, slightly fried, in our traditional honey garlic sauce.

16.00

PAPAYA SALAD

Green papaya, seasoned with spicy peppers, lime juice, topped withcoriander and crushed peanuts.

14.50

Spicy

MINI SALMON POKE BOWL

Marinated salmon with avocado, tomato, cucumber and daikon.Topped with spicy mayo.

9.50

RAVIOLI WITH PEANUT SAUCE

Chicken-stuffed dumplings topped with our peanut sauce.

10.00

FRIED WONTONS

Lightly fried chicken-stuffed dumplings served with a spicy Thai sauce.

10.00

TEMPURA SHRIMP

Five tempura shrimps served with our three sauces (sesame, spicy mayo and calamari sauce).

12.50

FRIED CALAMARI

Half a pound of fried calamari served with our three sauces (sesame, spicy mayo and calamari sauce).

17.00

VEGETABLE FRIED RICE

Fragrant rice sautéed with our home sauce, ginger, eggs, sliced mushrooms, edamame and Furikaki spices.

8.00

Ask for vegan option

GREEN SALAD WITH SESAME DRESSING

Green mixed salad with sesame dressing.

6.50

Ask for the gluten sensitive option Ask for vegan option

SMALL FRENCH FRIES

5.00

Ask for the gluten sensitive option Ask for vegan option

Soups

TOM YUM

Spicy Thai broth flavoured with lemongrass and kaffir lime. Choice of chicken, shrimp or organic tofu.

SMALL - 6.00

MEAL WITH NOODLES -18.00

Ask for the gluten sensitive option Ask for vegan option Spicy

THAÏ COCO

Moderately spicy Thai broth flavoured with lemongrass and kaffir lime, with a touch of coconut milk. Choice of chicken, shrimp or organic tofu.

SMALL - 6.00

MEAL WITH NOODLES -18.00

Ask for the gluten sensitive option Ask for vegan option Spicy

WON-TON

Lightly flavoured chicken broth and chicken-stuffed wontons.

SMALL - 6.00

MEAL WITH NOODLES -18.00

Dumplings

Chinese raviolis served steamed, fried or pan-fried

VEGETABLES (4)

Steamed, fried or pan-fried

9.00

Ask for vegan option

PORK (4)

Steamed, fried or pan-fried

9.00

SHRIMP

Steamed

9.50

CHICKEN (4)

Steamed, fried or pan-fried

9.00

PORK & SHRIMP (4)

Steamed

9.50

PORK & KIMCHI (4)

Steamed, fried or pan-fried

9.00

MIXED (8)

Steamed

17.00

Bao burger

Bao bread and crispy chicken

GENERAL TAO

Chicken breast (100%) coated with breadcrumbs, topped with our famous general tao sauce. Garnished with fresh cheese curds and coriander. Served with fries or salad.

19.00

SPICY MAYO

Chicken breast (100%) coated with breadcrumbs, topped with our famous spicy mayo. Garnished with coriander and avocado. Served with fries or salad.

19.00

Spicy

MEATLESS SPECIALTIES - SMALL DISHES

IMPERIAL ROLLS (FRIED)

1 - 3.75

2 - 6.75

Ask for vegan option

EDAMAME

6.25

Ask for the gluten sensitive option Ask for vegan option

TOFU THAÏ COCO SOUP

Moderately spicy Thai broth flavoured with lemongrass and kaffir lime, with a touch of coconut milk. With organic tofu.

Small - 6.00

MEAL WITH NOODLES - 18.00

Ask for the gluten sensitive option Ask for vegan option

TOFU TOM YUM SOUP

Spicy Thai broth flavoured with lemongrass and kaffir lime. With organic tofu.

Small - 6.00

MEAL WITH NOODLES - 18.00

Ask for the gluten sensitive option Ask for vegan option

VEGETABLES DUMPLINGS (4)

Chinese raviolis served steamed, fried or pan-fried

9.00

Ask for vegan option

Meatless specialties - Main courses

SESAME TOFU POKE BOWL

Tofu with marinated ginger, daikon, carrot, cherry tomatoes, cucumber, edamame and avocado. Topped with sesame seeds, green onions and sesame sauce.

20.00

Ask for the gluten sensitive option Ask for vegetarian option

TOFU TERIYAKI

Stir-fried vegetables, bean sprouts in a soy teriyaki and fresh ginger sauce served with your choice of protein.Topped with sesame seeds.

21.00

Ask for vegan option

BUTTER TOFU SAUTED

Fragrant North Indian-style tofu in a creamy sauce with coconut milk, served with jasmine rice and naan bread.

20.50

Ask for the gluten sensitive option Ask for vegan option

TOFU PAD SEW

Flat rice noodles, broccoli, bok choy, snow peas, Taiwanese cabbage, bean sprouts and eggs, sautéed in dark soy sauce, served with organic tofu. Topped with coriander, lime and sesame seeds.

21.00

Ask for vegan option

PEANUT TOFU

Stir-fried broccoli, snow peas, red peppers andTaiwanese cabbage with peanut sauce, served with organic tofu. Topped with crushed peanuts.

21.00

Ask for vegan option

Poke bowls

All the fresh ingredients you like. Served on a fragrant rice base or salad

TAO CHICKEN

Our famous General Tao chicken with marinated ginger, daikon, carrot, cherry tomatoes, cucumber, edamame, avocado and shrimp chips.Topped with sesame seeds, green onions and sesame sauce.

22.00

SESAME LIME AND CHILI CHICKEN

Lime and chili marinated chicken with marinated ginger, daikon, carrot, cherry tomatoes, cucumber, edamame, avocado and shrimp chips.Topped with sesame seeds, green onions and sesame sauce.

21.00

SPICY SALMON

Soy marinated salmon with marinated ginger, daikon, carrot, cherry tomatoes, cucumber, edamame, wakame, avocado and shrimp chips. Topped with sesame seeds, green onions and spicy mayo.

22.00

Spicy

TEMPURA SHRIMP

Five tempura shrimps with marinated ginger, daikon, carrot, cherry tomatoes, cucumber, edamame, avocado and shrimp chips. Topped with sesame seeds, green onions, spicy mayo, sesame sauce and calamari sauce.

22.00

SESAME SHRIMPS

Marinated shrimps in calamari sauce with marinated ginger, daikon, carrot, cherry tomatoes, cucumber, edamame, avocado and shrimp chips. Topped with sesame seeds, green onions, calamari sauce and sesame sauce.

22.00

Ask for the gluten sensitive option

SESAME TUNA

Soy marinated tuna with marinated ginger, daikon, carrot, cherry tomatoes, cucumber, edamame, avocado, wakame and shrimp chips.Topped with sesame seeds, green onions and sesame sauce.

23.00

TUNA & SALMON

Tuna and salmon marinated in soy and sesame sauce with marinated ginger, daikon, carrot, cherry tomatoes, cucumber, edamame, avocado, wakame and shrimp chips. Topped with sesame seeds, green onions, sesame sauce and spicy mayo.

23.00

Spicy

SESAME TOFU

Tofu with marinated ginger, daikon, carrot, cherry tomatoes, cucumber, edamame, avocado and shrimp chips. Topped with sesame seeds, green onions and sesame sauce.

20.00

Ask for vegan option Ask for the gluten sensitive option

Stir-fries

Served on fragrant rice base

PEANUT

Stir-fried broccoli, snow peas, red peppers and Taiwanese cabbage with peanut sauce, served with your choice of protein. Topped with crushed peanuts.

Chicken - 22.00

Shrimps - 23.00

Organic tofu - 21.00

Ask for vegan option

TERIYAKI

Stir-fried vegetables, bean sprouts and a soy teriyaki and fresh ginger sauce served with your choice of protein. Topped with sesame seeds and lime.

Chicken - 22.00

Shrimps - 23.00

Organic tofu - 21.00

Beef - 24.00

Ask for vegan option

RED CURRY

Stir-fried vegetables, mushrooms and a red curry and coconut milk sauce served with your choice of protein. Topped with crushed peanuts, lime and cilantro.

Chicken - 22.00

Shrimps - 23.00

Organic tofu - 21.00

Beef - 24.00

Ask for the gluten sensitive option Spicy

Tao specialties

Our classics.

GENERAL TAO CHICKEN

100% white tempura-dipped chicken, slightly fried and sautéed in our famous General Tao sauce. Served with stir-fried vegetables. Topped with sesame seeds and green onions.

23.00

GENERAL TAO TOFU

Lightly fried tempura-dipped organic tofu cubes, sautéed in our famous General Tao sauce. Served with stir-fried vegetables and topped with sesame seeds and green onions.

22.00

GENERAL TAO POUTINE

100% white tempura-dipped chicken, lightly fried and sautéed in our famous General Tao sauce, with fries and cheese curds. Topped with green onions and sesame seeds.

19.00

GENERAL TAO TOFU POUTINE

Lightly fried tempura-dipped organic tofu cubes sautéed in our famous General Tao sauce, served with fries and cheese curds. Topped with green onions and sesame seeds.

18.00

Butter chicken

Creamy sauce, with north Indian flavors

CHICKEN, RICE AND SAUTÉED VEGETABLES

Fragrant North Indian-style chicken in a creamy sauce withcoconut milk, served with jasmine rice and naan bread.

23.00

Replace the veggies with more chicken 27.50

Ask for the gluten sensitive option

TOFU, RICE AND SAUTÉED VEGETABLES

Fragrant North Indian-style chicken in a creamy sauce with coconut milk, served with jasmine rice and naan bread.

20.50

Replace the veggies with more tofu 23.00

Ask for the gluten sensitive option Ask for vegetarian option

Noodles

BEEF PAD SEW

Flat rice noodles, broccoli, bok choy, snow peas, Taiwanese cabbage, bean sprouts and eggs, sautéed in dark soy sauce, served with your choice of protein. Topped with coriander, lime and sesame seeds.

24.00

Protein replacement options : organic tofu, chicken or shrimps.

Ask for vegan option Ask for vegetarian option

PAD THAI

Rice noodles, vegetables, bean sprouts and eggs sautéed in our mildly spicy sweet-and-sour Pad Thai sauce, served with your choice of protein. Topped with coriander, lime and peanuts.

Chicken - 22.00

Shrimps - 23.00

Organic tofu - 21.00

Beef - 24.00

Ask for the gluten sensitive option Spicy

SINGAPORE

Rice vermicelli, vegetables, bean sprouts and eggs sautéed in a yellow curry and turmeric sauce, served with your choice of protein. Topped with green onions and sesame seeds.

Chicken - 22.00

Shrimps - 23.00

Organic tofu - 21.00

Beef - 24.00

Ask for the gluten sensitive option

Extras & sides

EXTRAS

STIR-FRIED VEGETABLES +3.00

Shrimp +5.00

Beef +6.50

Chicken +5.00

Tempura chicken (4) +5.00

Tofu +3.00

Discovery menu

From 4 PM - 44$ per person - Get 15% off wine and sake when ordering the discovery menu

5 COURSES - option A (2 people)

Appetizer: Edamame, choice of soup, pork & shrimp dumplings. Main courses: General Tao chicken, Red curry shrimp, Teriyaki beef and jasmine rice. Dessert: Choice of ice cream and tea.

5 COURSES - option B (2 people)

Entrées : Edamame, mini salmon poke bowl, fried calamari. Main courses : Shrimp pad thaï, Général Tao chicken, peanut sauce chicken, jasmin rice. Dessert : Choice of ice cream.

6 COURSES - (4 people)

Appetizer: Edamame, choice of soup, imperial rolls, hunan and pork & shrimp dumplings. Main courses: General Tao chicken, Red curry shrimp, peanut sauce chicken, Teriyaki beef and vegetable fried rice. Dessert: Ice cream tasting and tea.

Desserts

VANILLA CHOCOLATE MOCHIS DUO

Vanilla and triple chocolate ice cream mochi duo, wrapped in a slightly sweet rice dough

6.00

BANGKOK CHEESECAKE

Cheesecake topped with decadent caramel and crushed peanuts.

9.00

CHOCOLATE LAVA-CAKE

Warm melted chocolate cake topped with custard sauce

10.00

ORIGINAL ICE CREAM

Two scoops of ice cream served with a Pocky Japanese cookie. Choice of: Black Sesame To-die-for, Mango, Green Tea, Vanilla

4.50

Menu - To Drink

Download BOOK

Beers

SAPPORO

Pilsner - Draft

Glass - 7.50

Pint - 9.95

Pitcher - 28.00

BLANCHE DE CHAMBLY

White - Draft

Glass - 7.25

Pint - 9.50

Pitcher - 26.00

HIPL

Hazy India Pale Lager - Draft

Glass - 7.25

Pint - 9.50

Pitcher - 26.00

AUTRE CHOSE RED

Red Lager - Draft

Glass - 7.25

Pint - 9.50

Pitcher - 26.00

SAISON LIBRE

Belgian saison - Draft

Glass - 7.25

Pint - 9.50

Pitcher - 26.00

YUZU BEER

Sapporo, ginger syrup, yuzu - Draft

Pint - 10.50

Pitcher - 30.00

TSINGTAO

China- Bottle

330ml - 6.75

CARLSBERG ALCOHOL-FREE

Danemark - Bottle

330ml - 6.50

Sakes

SAKE TASTING

Selected by our mixologist

9.00

NIGORI SAYURI - JAPAN

Cold, white fruit and fresh bread aromas, milky notes.

300ml - 18.00

HAKUTSURU SUPÉRIEUR JUNMAI GINJO - JAPAN

Cold, floral, apple and licorice aromas, refreshing acidity, long finish.

150ml - 13.75

750ml - 18.00

HAKUTSURU EXCELLENT JUNMAI - JAPAN

Warm, cocoa aromas, dry, low acidity, light finish.

250ml - 10.50

750ml - 24.00

GEKKEIKAN BLACK & GOLD - USA

Warm or cold, delicate, refined, floral, slighlty fruity, long finish.

250ml - 19.00

750ml - 49.00

Sparkling & Rosé

SAVE THE CORK AND TAKE ME HOME!

PASSERINA BRUT - ITALY

CANTINA TOLLO - Delicate aromas of citrus, pear and almonds.

Bottle - 44.00

ROSÉ OF THE MOMENT

Ask your server for details.

5oz - 10.00

8oz - 14.50

Bottle - 41.00

White wine

PRIVATE IMPORT WINES

BELLARETTA - ITALY

CHARDONNAY - Exotic fruits and floral aromas.

5oz - 10.50

8oz - 14.50

Bottle - 40.00

TOSCO BIANCO

TREBBIANO CHARDONNAY - Citrus, pear and tropical fruit aromas. Dry and balanced.

5oz - 11.50

8oz - 15.50

Bottle - 44.00

VILLA CASTELLO - ITALY

PINOT GRIGIO - White fruits, round and ripe fruits, nice liveliness.

5oz - 12.50

8oz - 16.50

Bottle - 46.00

BIOLOGICO CANTINA TOLLO - ITALY

TREBBIANO - BIO-VEGAN - Notes of apple, lemon and pear, very fresh.

Bottle - 45.00

SELECCIO CAN FEIXES - SPAIN

ASSEMBLAGE - BIO - Notes of green apple and grapefruit, bright.

Bottle - 49.00

LOUIS HAULLER - FRANCE

RIESLING - BIO - Lemon and peach aromas. Dry and mineral

Bottle - 52.00

CLOTILDE DAVENNE - FRANCE

CHABLIS - BIO - Citronella and citrus aromas. Fine and mineral.

Bottle - 66.00

Red wine

PRIVATE IMPORT WINES

ALTOPIANO ROSSO - ITALY

MONTEPULCIANO - BIO - Mix of red fruits and spices.

5oz - 10.50

8oz - 14.50

Bottle - 40.00

LE LOUP DANS LA BERGERIE - FRANCE

GRENACHE & SYRAH - Explosion of red fruits, pepper and thyme.

5oz - 12.00

8oz - 16.50

Bottle - 47.00

T CUVÉE ROSSO - ITALY

PINOT NOIR & SCHIAVA - BIO-BIODYNAMIE - Red fruits & floral notes. Fresh.

5oz - 12.50

8oz - 16.50

Bottle - 48.00

SELECCIO CAN FEIXES - SPAIN

Assemblage Negre Jove - Spain Organic - Cherry and violet aromas. Slightly tannic.

Bottle - 50.00

HAYES VALLEY - USA

CABERNET SAUVIGNON - Cocoa and raspberries. Present and delicate tannins.

Bottle - 46.00

BISKERO SALCHETO - ITALY

CHIANTI - Organic-Biodynamic - Cherry and spice notes. Fleshy and intense.

Bottle - 56.00

TUILERIE DU PUY - FRANCE

Bordeaux Superior - France. Supple and fruity, et fruité, light acidity.Fine & light tannins.

Bottle 50.00

Cocktails

SIGNED BY LAWRENCE PICARD, MIXOLOGIST

CHERRY BLOSSOM

BOMBAY GIN, CHERRY PURÉE, LIME, ALOE JUICE, WHITE WINE

Small - 12.00

Large - 15.00

SESAME MOJITO

HAVANA CLUB RUM, HAKUTSURU EXCELLENT SAKE, FRESH MINT,LIME, GINGER SYRUP, SODA, SESAME SEEDS

Small - 12.00

Large - 15.00

FANCY FENG SHUI

ABSOLUT PEACH VODKA, LEMON, FRESH GINGER KOMBUCHA

Small - 12.00

Large - 15.00

KORADA GINGER

HAVANA CLUB BROWN RUM, SOUTHERN COMFORT PEACH LIQUEUR,LIME, GINGER-COCO SYRUP, GINGER BEER

Small - 12.00

Large - 15.00

NAGANO TONIC

BOMBAY GIN, TONIC, PICKLED GINGER,CUCUMBER, GINGER SYRUP

Small - 12.00

Large - 15.00

BLOODY SESAME

KAMOURASKA VODKA, CLAMATO, SESAME CESAR MIX,CORIANDER, SESAME SEEDS

Small - 12.00

Large - 15.00

HOT TEMPLE

BUFFALO TRACE BOURBON, FRESH LEMON, GINGER SYRUP, GINGER BEER

Small - 12.00

Large - 15.00

GEISHA BLUSH

SOHO LYCHEE LIQUOR, NIGORI SAKE, LEMON, LYCHEE,LYCHEE & JASMINE KOMBUCHA

Small - 12.00

Large - 15.00

SESAME SOUR

ST-REMY BRANDY XO,CASIS SYRUP, LIME JUICE,EGG WHITE EMULSION

12.00

SANGRIA SESAME

WHITE WINE, BOMBAY GIN,STRAWBERRY SYRUP,LEMONGRASS, RISE FRESH GINGER KOMBUCHA, LYCHEE

Glass - 12.00

Pitcher - 35.00

Shots

RICE TO MEET YOU!

SAKE BOMB

HAKUTSURU SAKE, BEER

5.00

SESAME BOMB

BOMBAY GIN, NIGORI SAKE, SOHO, ROSE & SCHIZANDRAKOMBUCHA, STRAWBERRY SYRUP, FRESH LEMON

5.00

PEACH KAMIKAZE

ABSOLUT APEACH VODKA, GINGER SYRUP,FRESH LEMON, PEACH SURPRISE

5.00

KUNG-PAOW !

BUFFALO TRACE BOURBON, GINGER SYRUP, YUZU

5.00

Mocktails

ALCOHOL-FREE

CHINESE MEDICINE

HIBISCUS KOMBUCHA, STRAWBERRY SYRUP,LEMON JUICE, KAFFIR LIME LEAF

Small - 7.25

Large - 9.75

DRAGON VERDE

FRESH GINGER KOMBUCHA, GINGER SYRUP,LEMON JUICE, CUCUMBER, CILANTRO

Small - 7.25

Large - 9.75

YUZU-GINGER

GINGER BEER, SODA WATER, YUZU, GINGER SYRUP, FRESH GINGER

Small - 7.25

Large - 9.75